Wednesday, April 8, 2009

INK+OYSTERS+EDAMAME=GOODLIFE.

The Homie Kuya, flew all the way from SD to kick it with the Familia. So what better way to chop it up with a lil bit of back ground noise coming from custom tattoo gun of THA KUYA. Not only is Ron a tattoo artist but a chef at heart, on the menu was raw oysters with the "secret sauce" all I know is that it even makes non-oyster eater throw em down. (Tonkatsu sauce,Habanero tabasco, lime juice, green onion and any plastic cup. Mix those ingredients in a bowl then scoop out 2 tea spoons and place in a cup add one oyster then BLAM! its over...

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There it is...the oceans pearl.
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To add more to the menu we had POKEH with seaweed and Shoyu sauce mix with wasabi.
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Last but not least... Chicken wings marinated in oyster sauce and custom Edamame.
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2 comments:

Jake, Mary, and Ginger said...

I need to swing by and eat with you fools... This looks tooo good!!!

Jake, Mary, and Ginger said...

I need to swing by and eat with you fools... This looks tooo good!!!